How To Make A Mushroom Matcha Latte

A Mushroom Matcha Latte is a delightful and nutritious beverage that combines the the benefits of medicinal mushrooms with the vibrant taste matcha green tea. All brought together in a creamy, delicious latte with your milk of choice!

In this specific recipe, we'll be using Wonder Matcha -- our ceremonial grade matcha blended with potent medicinal mushrooms and adaptogens. By using Wonder Matcha in this recipe, you can skip the step of buying separate mushroom extracts, but you can always do that if you prefer!

If you're interested in learning more about mushroom matcha, mushroom supplements, or other recipes here are some other great resources:

• 5 Benefits of Mushroom Matcha
• Tips for Choosing The Right Mushroom Supplement
• How to Make A Mushroom Matcha Tea
• Shop Wonder Matcha - Our Mushroom Matcha
• Other Mushroom Matcha Recipes

Here's how it's typically prepared by Pow:

Mushroom Matcha Latte (AKA Wonder Matcha Latte)

This is our flagship recipe! This is the one our team has on a daily to make their morning wonderful, productive, and stress-free (or as much as possible :) 

Have this as a coffee replacement, or instead of your second brew. 

🍄 Start with 2-3 oz of room temperature / cool water in a glass, mug or matcha bowl

🍄 Optionally, add 1-2 tsp of honey or maple syrup

🍄 Add 1-2 tsp of Wonder Matcha, and blend/whisk together. Our Wonder Whisk is a great way to do this and is perfect for frothing milk.

🍄 Fill the mug or glass with 8-10oz of milk/plant milk (hot or iced)

🍄 Stir and enjoy! 

Pow Mushroom Matcha Lattes are popular for their incredible, unique flavor profile and health benefits, as both matcha and mushrooms are known for their benefits for your brain and body.

They offer antioxidants, immune support, focus, stress support, and more.

Looking for mushroom matcha?

Try Pow's Wonder Matcha! 

We have over 10,000 fans drinking Wonder Matcha and 4.7⭐️ average rating (out of 5).

Make easy mushroom matcha lattes anytime right at home for just $1/serving.